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Mushroom Description
Shiitake
(Lentinus edodes)
Shelf Life
14 Days
Wild or Cultivated
cultivated
Description
Rich destinctive flavor, slightly chewy meat like texture
Mushroom of the Month
Shiitake
Oak, Chinese, or Black Forest
Shiitakes range in color from tan to dark brown and are characterized by broad, umbrella shaped caps, wide open veils and tan gils.
With a rich, full-bodied flavor, shiitakes are best when cooked.
Mushroom A - Z
-- Choose --
Almond
Alpine Snow Caps
Beef Steak
Black Trumpet
Blewits
Blue Chanterelle
Candy Caps
Cauliflower
Chanterelle
Chicken of the Woods
Cinnamon Caps
Coral
Corn Smut
Crimini
Enokitake
Fairy Ring
Fried Chicken
Hawk Wings
Hedgehog
Honey
King Trumpet
Kombucha
Lion's Maine
Lobster
Maitake
Manzanita Boletes
Matsutake
Morels
Nameko
Pigs Ears
Porcini
Portabella
Puffballs
Reishi
Shaggy Mane
Shiitake
Shimeji
St George
Straw
Tree Oyster
Truffle
Turkey Tail
White
Wood Ear